Peanut Dip or Peanut Chutney
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Peanut Dip or Peanut Chutney Recipe
It is very Easy Recipe, you will make it very fast
Added by senthilcm on 27 Sep 2010 @ 02:30
Category: Vegetable Recipes | Views: 253
Tags: vegetarian, curry, peanut, chutney
Media (1 items)
Ingredients
- 1 Peanut
- 100 Gm
- 1 Dry Red chilly
- 6 Nos
- 1 garlic
- 5 Flacks
- Tamarind Past
- 8 g / if Past 1/2 Tea Spoon
- 1 salt
- 1/4 Tea Spoon
- 1 water
- 150 ML
- 1 Curry Levees
- 10 levees
Instructions
Roast the Peanut golden until it tarn yellow, After roasted the Peanut bring in to cold and Rup the Peanut put in to flat plate to remove the skin
Now put the above mention ingredients with Roasted Peanut
Put-all together and add water Make fine past. Serve with IDLY / DOSA even finger chips
So simple, 15 mins to cook
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