Classic Beef Pot Roast
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Classic Beef Pot Roast Recipe ( Video )
In this delicious dish, the aromatic root vegetables scent the tender beef. The long and slow braising results in a heavenly sauce.
Added by John on 21 Jun 2010 @ 14:00
Category: Meat Recipes | Views: 234
Ingredients
- 3 lbs boneless beef “chuck” pot roast
- 2 tbsp olive oil
- 3 tsp salt
- 1 1/2 tsp black pepper
- 1 bay leave
- 3 cloves garlic
- 4 springs fresh thyme and rosemary
- 2 tbsp flour
- 1 quart beef stock or broth
- 1 yellow onion
- 5 carrots
- 2 parsnips
- 3 stacks celery
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