American Apple Pie

Instructions

1. Peel the apples, and take off the cores. Cut each apple into quarters, slice each quarter.

2. Put the apple slices into a big bowl, add in 1/2 lemon juice. Toss around.

3. Add in 1 cup white sugar, 3 tbsp cornstarch, 1/2 tsp cinnamon, very tiny pinch of salt. Toss around.

4. Take a 9 inch pie dish, Place a pie dough (I used Pillsbury) in the dish. Put the apple slice mixture into the Pillsbury, pour over the juice. Dot some butter on the top.

5. Put another Pillsbury on the top, Make the top Pillsbury fit in the bottom Pillsbury. tuck it in. Roll the edge of the bottom Pillsbury over the top.

6. Use a knife to put a \"x\" and 4 slash on the top Pillsbury. Put a foam into a roasting pan, and put the pie dish on the pan. Brush the apple pie with the beaten egg. Dust with sugar.

7. Then cook the apple pie in an oven at 375F for 1 hour.