Thai Grilled Beef Skewers
Thai Grilled Beef Skewers Recipe ( Video )
This Thai Grilled Beef Skewers are nicely caramelized, and they are delicious and flavorful.<br />
Added by John on 09 Jun 2010 @ 12:09
Category: Appetizer Recipes | Views: 1,207
- 2 lbs thinly sliced beef
- 3 cloves garlic
- 1/4 cup brown sugar
- 3 tbsp fish sauce
- 2 tbsp soy sauce
- 2 tbsp fresh very finely minced or pureed lemongrass
- 1 tbsp freshly grated ginger
- 1 tsp cumin
- 1 tsp turmeric
- 1 tbsp Ground Coriander
- 1 tbsp fresh lime juice
Slice the 2 pounds beef thin.
Add 3 cloves diced garlic, 1/4 cup brown sugar, 3 tablespoons fish sauce, 2 tablespoons soy sauce, 2 tablespoons fresh very finely minced or pureed lemongrass, 1 tablespoon freshly grated ginger, 1 teaspoon cumin, 1 teaspoon turmeric, 1 tablespoon ground coriander, and 1 tablespoon fresh lime juice into a big mixing bowl. Whisk well. This is our marinate.
Put the beef slices in the marinate. Give them a nice stir. Then marinate in fridge for 4-6 hours, overnight is fine.
Soak the skewers in water for at least 1 hour.
Put the beef slices on the skewers. Grill them on a hot grill. At the begining, the beef skewers will be sticky. It is ok. After grilling for a few minutes, they will be caramelized. Flip them over. grill until the other side is caramelized, too.
The remove and cool. Serve with cucumber salad.
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