Recipe: Paprika Chicken

Added: 18.01.10 | Views: 476 | | | |

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Ingredients

  • 1 cut up chicken
  • 3 cloves garlic
  • 2 tbsp olive oil
  • 3 tbsp paprika
  • pinch of cayenne
  • 1 tbsp hot chili sauce
  • 6 tbsp plain yogurt
  • Sauce
  • 1 tbsp ketchup
  • dash of hot sauce
  • pinch of paprika
  • 2 tbsp sherry vinegar
  • 1/4 cup olive oil
  • salt and pepper to taste

Instructions

Step 1

Put 3 cloves garlic,
2 tbsp olive oil,
3 tbsp paprika,
pinch of cayenne,
1 tbsp hot chili sauce and
6 tbsp plain yogurt into a mixing bowl. Mix well.

Step 2

Then put 1 cut up chicken in, Stir well. Let coated with the mixed sauce.
Cover them and refrigerate for 3 hours.

Step 3

Then take out, add some salt on them. Cook them on a grill for 3-4 minutes per side.

Step 4

To make the chicken sauce, add 1 tbsp ketchup,
dash of hot sauce,
pinch of paprika,
2 tbsp sherry vinegar,
1/4 cup olive oil,
salt and pepper to taste into a bowl, whisk together.

Step 5

Transfer the chicken into a plate, spoon the sauce over.

  • Short Description: This Grilled Paprika Yogurt Chicken is delicious with beautiful color; the Recipe is very straightforward.
  • Preparation:
  • Difficulty: Medium
  • Tags: chickensauceyogurtpaprika
  • Categories: meat