Recipe: Homemade Mayonnaise

Ingredients

• 2 egg yolks
• 1 tbl fresh lemon juice1 tbl white wine vinegar
• 1 tbl white wine vinegar
• 3/4 tsp salt
• 1/8 tsp sugar
• 1 tsp Dijon mustard
• 1 cup vegetable oil
• 1/2 cup olive oil

Instructions

Step 1

Add 2 egg yolks,
1 tbl fresh lemon juice,
1 tbl white wine vinegar,
3/4 tsp salt,
1/8 tsp sugar,
1 tsp Dijon mustard,
1/2 cup olive oil and
1 cup vegetable oil into a glass.
Let it settle for a second because the egg yolks need to be in the bottom.

Step 2

Use a stick-style or regular blender to blend the mixture slowly.