Recipe: Grilled Thin Sliced Beef
Ingredients
- 2 pounds thin sliced beef
- 2 tablespoons Dijon
- 2 tablespoons smoked paprika
- 4 cloves minced, crushed garlic, optional
- 1/4 cup sherry vinegar
- 1/4 cup light olive oil
- salt and freshly ground black pepper to tastes
Instructions
Step 1
Add 2 tablespoons smoked paprika,4 cloves minced - crushed garlic,
1/4 cup sherry vinegar,
1/4 cup light olive oil,
some salt and freshly ground black pepper in a bowl. Mix well.
Step 2
Put the thin sliced beef in the bowl, stir around and let coated with the sauce well. Marinate at room temperature for 30 minutes or refrigerator for 1 hour. Don't go any longer than that.
Step 3
Grill the beef for 2 minutes per side. Cook for medium or medium rare.
