Recipe: Greek Pasta Salad

Added: 14.10.09 | Views: 453 | |
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Instructions

Ingredients

  • 1 (16 ounce) package penne pasta
  • 1/4 cup vegetable oil
  • 1 teaspoon lemon juice
  • 1 teaspoon dried basil
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic salt
  • 2 tomatoes, chopped
  • 1 green bell pepper, chopped
  • 1 sweet onion, chopped
  • 1 cucumber, coarsely chopped
  • 1 cup black olives, chopped

Instructions

Step 1

Cook pasta in a large pot of boiling water until al dente. Drain, and rinse in cold water.

Step 2

Mix oil, lemon juice, basil, garlic salt, and black pepper together in a small bowl.

Step 3

Mix pasta, tomatoes, green pepper, onion, cucumber, and black olives in a large bowl. Add dressing, and toss to coat. Better to Chill in the refrigerator for 30 minutes.

  • Short Description: An excellent cold salad that is great by itself, or as a side dish.
  • Preparation:
  • Difficulty: Easy
  • Tags: pasta,  salad,  greek
  • Categories: salad,  healthy