Recipe: Blackberry Crisp
Ingredients
- 4 cups fresh blackberries, washed, drained well
- 1/3 cup granulated white sugar
- 2 tsp lemon juice
- 1/3 cup flour
- 1/3 cup packed brown sugar
- 1/2 tsp cinnamon
- 3/4 cup quick cooking rolled oats
- pinch of salt
- 1/2 stick softened butter (4 tbsp)
Instructions
Step 1
Add 4 cups fresh blackberries,1/3 cup granulated white sugar,
and 2 tsp lemon juice into a big mixing bowl. Mix well.
Then dump them into a baking plate. Pat them down.
Step 2
Add 1/3 cup flour,1/3 cup packed brown sugar,
1/2 tsp cinnamon,
3/4 cup quick cooking rolled oats,
pinch of salt,
and 1/2 stick softened butter in a big mixing bowl. Mix well.
Pour the mixture over the blackberries.
Use a fork to spread out.
Step 3
Bake them at 375F 45 minutes.
Step 4
Cool before serve.