Recipe: Best Spanish Rice

Added: 20.07.10 | Views: 2,016 | |
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Instructions

Ingredients

  • 2 tablespoons oil
  • 2 tablespoons chopped onion
  • 1 1/2 cups uncooked white rice
  • 2 cups chicken broth
  • 1 cup chunky salsa

Instructions

Step 1

Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.

Step 2

Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.

  • Short Description: The combination of sauce and chicken broth make this dish very delicious!
  • Preparation:
  • Difficulty: Easy
  • Tags: chicken,  rice,  onion,  sauce,  spanish
  • Categories: meat,  dinner