Recipe: Banana Bread with Peanut Butter

Added: 09.10.09 | Views: 372 | |
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Instructions

Ingredients

  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 2 eggs
  • 1/2 cup peanut butter
  • 2 mashed bananas
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 cup chopped walnuts

Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5x9 inch loaf pan.

Step 2

In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.

Step 3

Bake at 165 degrees C (325 degrees F) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Then remove to a wire rack to cool.