Recipe: Baked Summer Squash with Goat Cheese

Ingredients

• 3 small summer squash
• 6 tbl goat cheese
• 3 tbl romesco sauce
• 3 tbl olive oil
• 2 tbl plain bread crumbs
• salt and pepper to taste

Instructions

Step 1

Cut off the top and bottom of the summer squash. Slice it into half.

Step 2

Use a spoon to take off the center of the summer squash.

Step 3

Preheat oven to 450F.
Add some olive oil into a pan, then Place the summer squashes in the pan. Seasoned the summer squashes with salt and pepper.

Step 4

Crumble 1-1.5 tbsp goat cheese and add them in the center of the squash. Add 1/2 -1 tbsp romesco sauce, bread crumbs and then a tbsp olive oil in the center of the squash. Fill the remaining squashes.

Step 5

Bake for 15 - 20 minutes. After done, transfer them a serving plate. Keep the oil for other use.