Recipe: Aioli Sauce

Ingredients

• 1 clove garlic
• kosher salt
• 1 egg yolk
• 2 tsp lemon juice
• 1/2 cup olive oil

Instructions

Step 1

Take 1 clove garlic, cut off the root. Use the side of a knife to smash the garlic, get rid of the paper. Chop the garlic up. Add a pinch of salt, use the knife to smash and mix well.

Step 2

Add the garlic, 1 egg yolk, and 2 tsp lemon juice in a mixing bowl. Mix well.

Step 3

Mix in 1/2 cup olive oil. Mix well.