Sweet and Sour Pork Tenderloin

It is a nice alternative to the classic Chinese-American take-out sweet and sour pork, and it is still sweet, sour and delicious as original.

Fried Sweet Bananas

Pair these fried bananas with a plate of black beans and rice, it is a very simple, very frugal, and quite delicious dinner.

Thai Fishcakes

The combination of Tilda steamed basmati rice lime and coriander variety, together with thai spices and crab meat produce a quick, delicious fishcake recipe.

Lamb Burger with Eggplant and Tomato

I integrate the eggplant into the burger rather than topping the burger with cooked slices. The result comes to be delicious and flavorful.

Chinese Kung Wow Chicken

This Chicken dish is the spicy, Chinese take-out classic. It is a very delicious, popular and famous dish in China.

Pan Seared Scallops with Orange Supremes

This Recipe is similar to the seared scallops with orange and jalapeno dressing video I made last year. They are both delicious and flavorful.

Escarole Salad with Peach and Walnuts

This salad is a plate of escarole slices, dressed with vinegar and mayonnaise sauce, topped with peach slices and roasted walnuts.

Stir-Fried Beef and Snow Peas On Rice

A healthy recipe is plain and less flavor, but this recipe is quite the opposite, it is flavorful and delicious!

Grilled Chicken with Five Spice Sauce

Chinese Five Spice powder Makes all kinds of meat much more delicious, flavorful, and spicy, especially with smoky, caramelized meats. This dish is a great example.