Pink Ice Icing

This Lemon Milk Icing is easy and quick to make, and it goes well as an all purpose glaze for all types of cookies, breads.

Lemon Milk Icing

This Lemon Milk Icing is easy and quick to make, and it goes well as an all purpose glaze for all types of cookies and breads.

Corned Beef with Potatoes - Carne Bif con Papas

Corned Beef with Potatoes are very popular in many countries, such as United Kingdom and United States. They are served primarily as a breakfast food on restaurant menus and as home cuisine.

Sweet Potato Recipe

The outside is golden brown, and the inside is moist, aromatic and delicious.

Cooking a Christmas Ham - Part 2

This is the part 2 of Cooking a Christmas Ham, it is to soak it before cooking.

Baked Eggplant With Meat Stuffing

Eggplant is also known as Aubergine. It is a vegetable that you can make so many different types of dishes with them, would you believe even Jam / preserves.

Chicken Marsala

Chicken Marsala is a classic Italian dish. It is healthy and delicious, but easy and simple to make. Give it a try, you will find how it will please your entire family.

Breakfast Casserole

Beyond Beans and Weenies, Janet Rowland, Sue Hansen, Easy cooking

Homemade Fantasy Fudge

Easy-to-bake homemade fudge is the perfect gift for the holiday season. In our latest how-to, YumSugar Editor Katie Sweeney walks us through her favorite fantasy fudge recipe and shares her tips for wrapping it all up in a festive package. To stir up this chocolatey dessert, you'll need sugar, butter, evaporated milk, semisweet baking chocolate, marshmallow crème, vanilla, and the nut of your choice. With its four-hour cooking time, the dessert doesn't provide instant gratification — but delicious things come to those who wait!